Rib Me! Let's Get Saucy!
Ribs are one of the rare meals that actually promote getting a
. Unlike other types of foods that enforce proper etiquette and
the extensive use of silverware, good ribs absolutely demand that you use your
fingers and that's why people love them.
Whether it reminds us of being a
child and not being subjected to the rigid confines of silverware usage, or wether
it appeals to a prehistoric urge to eat meat with our fingers, ribs are just
really fun to eat. The entire experience of eating ribs with unbridled zest is
a truly liberating journey that is both satisfying and rewarding.
A look at the delicious sauces
and tasty methods that are used to prepare ribs makes it even easier to
understand why they are so popular and coveted by meat-eaters not only in
Toronto, but all across Canada.
The time and effort necessary to properly prepare tender and
succulent back or side ribs at home can be intimidating for many enthusiasts.
Luckily there are restaurants in Toronto willing to do all of the work so you
are able to enjoy tasty and meaty ribs with minimal strife. Some restaurants in
Toronto have built a solid reputation based on preparing excellent ribs that
keep guests lining up with uncontrollable cravings.
The Secret of Succulent
We all know that the best ribs are the ones that are
thoroughly tender and "fall off the bone”,
but how do they get to be like
that? the best restaurants have their own unique recipes and secrets for fall-off-the-bone
ribs, but the experts all agree that ribs should be slow-roasted for a long
period of time to reach the optimal tenderness. Slow cooking is essential to
promoting tenderness as it gives the meat sufficient time to break down on its
own while retaining all of the natural flavors and juices.
The ribs are then grilled and
basted continuously using a choice of rib sauce. This part of the process
allows the natural flavours of the savoury back ribs or meaty side ribs to form a
delicious union with the sauce. Popular sauces include:
Southern Style BBQ
The best rib restaurants will also serve sides that
naturally complement the delicious experience of eating ribs. These sides
commonly include signature golden fries, baked beans and coleslaw. These different
sides are perfectly suited to enhance the rib flavors and leave you feeling
Go Ahead and Get Messy
The biggest criterion for
atmosphere at a quality rib restaurant is that the patrons feel at home. Eating
ribs can get messy and a relaxed
and cozy atmosphere
is conducive to enjoying ribs to the full extent. This
includes serving cold drinks and beer as well as providing an ideal place to
watch the game or meet up with friends and family.
Fast and friendly service is
necessary to ensure you have everything you need to enjoy the ribs which include drinks napkins and of course extra wet naps.
the time to discover the best ribs in Toronto from the best neighbourhood bar and grill and you're guarenteed a cozy
atmosphere and unwavering dedication to slow-roasting ribs to seal in all the
juices before coating them in a delicious sauce of your choice.